Do you think there’s a danger in over-analyzing? I mean it’s just a f*&@#ing hamburger, man. And it’s a good one. But I’m a little concerned about this, actually. What makes it so good is all you’re thinking about is how good it tastes — the grease is running down your chin, you’re tasting the onions, and it’s all good. If you stop to think about it or take pictures … I mean, that’s sort of like keeping a diary while you’re having sex.
— Anthony Bourdain (via fuckyestonybourdain)